Check out my latest contribution to Cream City Magazine’s Issue No. 16. I’m on pages 44-45 under a new section called Crème Brûlée. Shout out to the editors at CCM for this opportunity, and to all the people that sent all those support emails. I am happy to announce that I’ll be returning to Crème Brûlée on CCM’s upcoming February – March 2013 issue. Stay tuned!